Hospitality & Tourism

This field is designed to educate and equip students with knowledge and skills related to the tourism industry such as operating travel and tourism, event management, recreational tourism, operating the front counter, service interpretation of visitors, the network system global, recreational tourism, technical guides, operations and event management, and technology in tourism also emphasized to support creative thinking. It covers a wide range of competencies used and abilities associated with the industry in skilled, semi-skilled and the unskilled jobs. In addition, the program also combines learning form practical experience and industrial training placement for six months. 

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